Family Owned, Single Origin, Ethical, Heritage Coffee.

For over 150 years, our farms and roasters control the entire supply chain to ensure farmers get treated well and you get the best tasting El Salvadorian coffee possible.

Las Lilas Coffee is a Farm-to-Cup Operation Since 1850

Our farm is located in the central region of El Salvador on top of Mt. Limbo and cared for by the Borjas/Mena family. We practice the same techniques passed down from generation to generation while giving back to the people that make coffee possible in El Salvador. Our beans mature slowly for exquisite flavor, unique quality and earthy aromas.

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Our Process In-Depth

Not All Coffee Is Created Equal

Las Lilas Coffee produces high quality specialty coffee at affordable pricing.

Learn More About Our Process

Find us on Instagram @laslilascoffee